Our starting point was simple how could we use our older barrels of whiskey to create something that was. We invite you to discover for yourself - and your patrons - our classic American spirits. We spent several months coming up with the blend. The remaining ratios were 51 corn and 4 malted barley. Up at the front, I experienced a sweet and fruity punch of. Whether served straight or in a craft cocktail, our spirits are meant to be sipped and savored. But rather than using around 12-16 wheat in the mash bill, they went all-out and declared that the recipe would dedicate a whopping 45 of the mashbill to wheat. Palate: The mouthfeel was oily and coated everywhere with ease, and was full-bodied.

Today, Backbone Bourbon Company offers you a portfolio of bourbon, rye and gin with a particular essence, profound in flavor and bottled with distinctive labels that will stand out on your shelf. We sought rich flavors that capture the classic profiles of these spirits from their earliest days. Producer A few years back we set out to create a handful of classic spirits that could stand alone on their own merits. Our proprietary blend includes different ages of Straight Bourbon. The perfect craft cocktail bourbon, this blended whiskey combines a mix of straight bourbons with a touch of rye inspired by the first batch of Backbone Bourbon. And when the sun settles and day is done, pour yourself a Backbone. Backbone Prime is a blended bourbon meaning at least 51 of the blend is straight bourbon.

Distilled in Lawrenceburg, IN and bottled in Bardstown, KY, each batch is bottled at barrel strength and varies from 114-117 proof. It’s high proof, because neither life - nor bourbon - should be watered down. Backbone Bourbon Uncut, served neat or on a large block of ice, offers big, bold flavors. Backbone Bourbon was crafted for those who understand that hard work, guts and determination warrant a moment to stop and reflect at the end of the day over a glass of America’s great whiskey.

Backbone bourbon reviews